In Transylvania, two brothers uphold a historic watermill's legacy, grinding flour and preserving tradition.
AWARDS: Best Documentary Short. Florence Film Awards/ Best Long Short Doc. AltFF Alternative Film Festival/ Best Documentary Short/ Hong Kong Indie Film Festival/ Best Cinematographer Short Doc. New York Film & Cinematography Awards
OFFICIAL SELECTION: Paris Lift-Off Film Festival/ Aporia International Village Film Festival/ Berlin Shorts Award/ Rome Prisma Film Awards/ Luleå International Film Festival
Memoirs Of Métiers: Until The River Runs Dry - Tradition lives on through flour and bread
Nestled in the heart of Transylvania, the historical Kisbacon watermill stands as a testament to time, operated by two dedicated brothers who have committed their lives to the art of milling. Since its establishment in either 1714 or 1835, this three-story mill has been a vital part of the community, grinding flour for bread and grain for animals.
This grippig documentary captures the brothers' journey from sowing seeds to enjoying the aroma of freshly baked bread, showcasing the mill's rich traditions and their unwavering dedication to their craft. Operating not for profit but to preserve the mill's legacy, they navigate the challenges of modernization. This heartfelt tribute celebrates the enduring power of tradition and the importance of safeguarding our cultural heritage.
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